Fairmont Battery Wharf, 377-395 Commercial St., presented to the North End / Waterfront Residents Association (NEWRA) its application to extend the closing hour on its 86-seat outdoor terrace (food and all-alcohol) from 10:00 p.m. to 11:00 p.m., 7 days a week. The NEWRA meeting was held on June 9, 2011 at the Nazzaro Center. Presenting Read More…
I recently had the opportunity to sit down with Chef David Daniels at Aragosta Bar & Bistro. Aragosta is the new restaurant at Fairmont Battery Wharf on the North End waterfront with indoor dining and an 60-person outdoor terrace. Aragosta translates to “lobster” in Italian, setting the stage for an “Italian-Mediterranean” menu featuring hand-made pastas Read More…
Aragosta Bar & Bistro hosted an opening party on Thursday night where Chef David Daniels presented some of his specialties. Aragosta translates to “lobster” in Italian, setting the stage for an “Italian-Mediterranean” menu featuring hand-made pastas and a mix of meats and seafood. The new restaurant replaces Sensing which recently closed at the Fairmont Battery Read More…
Outdoor terrace at Sensing at Fairmont Battery WharfSensing at the Fairmont Battery Wharf is closing, to be replaced by a new Italian Mediterranean restaurant called Aragosta. Chef Guy Martin opened Sensing about two years ago but said he plans to “focus on new projects outside of Boston” in a press release. Gerard Barbin, the current Read More…