Welcome and Reception – 6:30

Passport
Blanco, aperol, bitters, brut rose, orange peel
Small Bites

Tasting – 7:30

Prickly Pear Margarita
Anejo, pear, jalapeno, charred pineapple

Fish Taco’s
Pan fried local cod, cabbage slaw, pickled onions, chipotle sour cream, soft tortilla

Casamigos Flight
Blanco, Reposado, Anejo

Street Corn Salad
Grilled ancho chile corn, cotija, fresh lime, grilled shrimp

In Fashion
Reposado, bitters, luxardo cherry, orange

Beef Tenderloin
Grilled spiced rubbed tenderloin, Mexican dirty rice

Mezcal
Churros and Berries

$75 per person (excludes tax and gratuity)

Call Tresca directly for a reservation at 617-742-8240

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