Announcements

Swiss Healing Retreat: Yoga, Hiking, Meditation & Visit with Famous Swiss Healer

Posted on Author laughing buddha boston/swiss healing centerComments Off on Swiss Healing Retreat: Yoga, Hiking, Meditation & Visit with Famous Swiss Healer

If you want to experience Switzerland like an insider sign up to accompany Barbara at Laughing Buddha for her annual Swiss Retreat. She delights in introducing you to some of the last places on earth where you can truly disconnect. You will have the most magical time and return home transformed!

Please join us on this extraordinary journey! Registration closes March 10th. Email us: lbb.barbara@gmail.com or call 617.936.4168 for a detailed agenda.

A trip you will never forget!!!

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Celebrating the Season with the North End Beautification Committee

Posted on Author Matt Conti

The North End Beautification Committee celebrated the season by decorating Hanover Street with a Christmas tree and other decorations at the corner of Cross Street. Santa was on hand for the kids and free hot chocolate was provided by Caffe Paradiso. St. John School students held a bake sale while carols were played by local Read More…
Community Government

Record Turnout for 2013 North End / Waterfront Neighborhood Council (NEWNC) Election – The Votes are In!

Posted on Author Matt Conti

In the largest turnout of recent years, 314 residents came out to vote on Saturday, May 18th at the annual election for North End / Waterfront Neighborhood Council (NEWNC). Nine residents were running for the six open seats on the council. The top six candidates will each serve a two-year term on the Neighborhood Council. Read More…
Daily Briefs

Thursday’s Guide: Construction Update Meeting, Harvard Presidents, Hot or Cold Lobster Roll?

Posted on Author Conor Finley

More Things to know for Thursday Articles of interest: Local Chefs Weigh in on the Great Lobster Roll Debate: Hot vs. Cold A New England and Boston staple, the famous lobster roll consists of a toasted and buttered roll filled with lobster. Do you prefer hot with melted butter or cold with mayonnaise? Daniel Krug, executive chef at Neptune Read More…