Cooking with Frank Imbergamo

“Sapori Nostri – A Taste of Tradition” by Donne 2000

The local Italian American Women’s Group, Donne 2000, has collected the best ethnic recipes from its group members and compiled them into an attractive keepsake cookbook, entitled, Sapori Nostri – A Taste of Tradition. The cookbook contains 150 well-loved Italian recipes including appetizers, main dishes, desserts and many other recipes that have been handed down Read More…

Healthy Snacking Tips from NEW Health

by Mary Wright, RN, health educator at North End Waterfront Health A healthy eating plan should include 3 meals and 2 snacks a day. Snacks can provide energy in the middle of the day. They can also decrease your hunger and keep you from overeating at meal time. Things that make a snack healthy: Total Read More…

Recipes From A (Ladies) Night to Remember

Last month, The KITCHEN at the Boston Public Market welcomed the Ladies Group of the Friends of Christopher Columbus Park (FOCCP) for a special Family Dinner Night. Led by Chef Cleo Bell, attendees prepared farm-fresh courses with local ingredients from the Market’s vendors. Follow the recipes below to create your own night to remember! Nella’s Pasta Read More…