Welcome and Reception – 6:30
Passport
Blanco, aperol, bitters, brut rose, orange peel
Small Bites
Tasting – 7:30
Prickly Pear Margarita
Anejo, pear, jalapeno, charred pineapple
Fish Taco’s
Pan fried local cod, cabbage slaw, pickled onions, chipotle sour cream, soft tortilla
Casamigos Flight
Blanco, Reposado, Anejo
Street Corn Salad
Grilled ancho chile corn, cotija, fresh lime, grilled shrimp
In Fashion
Reposado, bitters, luxardo cherry, orange
Beef Tenderloin
Grilled spiced rubbed tenderloin, Mexican dirty rice
Mezcal
Churros and Berries
$75 per person (excludes tax and gratuity)
Call Tresca directly for a reservation at 617-742-8240
