Announcements Food & Drink

il Molo to Dish Out Three Courses of Romance This Valentine’s Day

il Molo in Boston’s charming North End neighborhood will be celebrating Valentine’s Day with three courses of romance inspired by the Mediterranean and New England coasts. A loving creation of the restaurant’s Executive Chef Pino Maffeo, the prix fixe menu was made with your sweetheart’s cravings in mind, featuring a variety of creative seafood, meat and pasta dishes for a set price of $70 per person.

Appetizers include Local Oysters, Smoked Salmon Carpaccio, Lobster & Crab Cake, Shrimp & Lobster Tempura, Burrata Salad, Fried Calamari, Strawberry Salad and Classic Shrimp Cocktail which will lead the way for a heavenly main-course with highlights including Miso & Champagne Glazed Salmon, Grilled Filet Mignon served with Sautéed Spinach, Baked Stuffed Maine Lobster (+$15), Stuffed Veal Chop (+$15) and Duck Milanese. End your meal on a sweet note with a decadent homemade treat such as Coconut Cake, Strawberry Whoopie Pie or Raspberry & Chocolate Tiramisu.