The North End’s Neptune Oyster has been ranked #33 in Boston Magazine‘s list of top 50 restaurants in Boston, released earlier this week. Located at 63 Salem Street, it’s not uncommon to see a line forming outside this local seafood spot before it’s even open for the day. According to Boston Magazine, Neptune Oyster offers “stellar Read More…
Food & Drink
Terramia Celebrates 25 Years with Special Prix-Fixe Dinner Menu
Terramia Ristorante at 98 Salem Street is celebrating 25 years in the North End with a special prix-fixe dinner menu beginning Thursday, November 1. Every Sunday through Thursday for the rest of the year, Terramia will offer a $25 menu option that includes a starter of either frittelle di aragosta or arancini; an entree of Read More…
Collaborative Cooking: An Interactive Dining Experience at il Molo
As you begin planning your next event or company outing, the North End’s il Molo wants to take the event planning off your plate and allow you to channel your inner Top Chef this holiday season. Make this year’s holiday party a little extra special by reserving the entire waterfront restaurant for a unique private Read More…
Mangia Mangia Under New Manager Gary Forziati
Gary Forziati is shown above cooking breakfast at Mangia, Mangia, 147 Endicott Street. The popular eatery recently reopened with Forziati becoming the new owner. The North End business has a wide choice of breakfast combos, sandwiches, omelets, pancakes and breakfast sides. The afternoon menu consists of hot and cold subs, salads, pasta dishes, soups, burgers, homemade sauces, hot and cold Read More…
Life on the Corner: Autumn in the North End, 1970
Autumn was everyone’s favorite season in the North End. The feasts were over, the air was crisp and cool, the smell of burning leaves would drift in from the suburbs, the kids were back in school, and it was wine-making season. Old Italian men kept their traditions alive and made wine in many of the Read More…
Reader Poll: What Is Your Preferred Dining Style?
Family-style dining is coming to the North End with Jen Royle’s new Hanover Street restaurant, Table. Jen received support from both the North End / Waterfront Neighborhood Council and Residents’ Association earlier this year, and Table is now scheduled to open this November. Jen describes Table’s family dining room feel to Eater Boston as a “convivial Read More…
Sal Balsamo Honored at 15th Annual Taste of the North End Bocce Tournament
Beating out over 100 players, Nino Rinaldi and Matteo Norcia won the first place trophy at the 15th Annual Taste of the North End Bocce Tournament, held on September 9, 2018 in Boston’s North End. Second place went to consistent top performers, Peggy and Bob Magri, with third place to Giovanni DiPierro and Gerry DiPierro. Read More…
North End’s Best Meatball Trophy Won by Tony & Elaine’s
The bites have been taken and the stomachs are full after the first annual “North End Best Meatball” competition held at this weekend’s Fisherman’s Feast. Hundreds of attendee votes brought the thirteen entrants down to five for the final round judged by local food celebrities, Joe Faro of Tuscan Kitchen, Dave Andelman of Phantom Gourmet and Joe Read More…
Eighteenth Annual “Dine Out Boston” to Feature 17 North End, Waterfront & Beacon Hill Restaurants
A total of 17 eateries from the North End / Waterfront and Beacon Hill are participating in Dine Out Boston, a two-week celebration of Boston’s restaurant scene taking place August 5-10 and August 12-17. Restaurants have customized their lunch and dinner menus by choosing price-points: lunch for $15, $20 or $25 and dinner for $28, $33, Read More…
Tresca’s Summer Series Featuring Bria Ansara
Bria Ansara will be singing at Tresca on Thursday nights, 7-10pm through the summer. She has a very appealing sound and something different for the North End with Jazz, Soul and Bossa Nova.
Reader Poll: What’s Your Favorite Pizza Style?
Earlier this month, City Hall Plaza hosted the second annual Boston pizza festival with over 30 pizza vendors from near and far. Didn’t get a chance to sample all the slices and select your favorite? Vote in our poll to share your go-to pizza style and add your comments in the section below. Note: Web Read More…
Il Molo Puts Creative Spin on Nostalgic New England & Italian Dishes
The North End Waterfront’s seafood restaurant, il Molo, has reinvigorated its offerings for the summer by adding some of the most nostalgic summer dishes from New England and Italy to the menu, which are enhanced by Executive Chef Pino Maffeo’s unique flair. The menu showcases exceptional, locally sourced ingredients – including Cape Cod clams and Read More…












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