Gary Forziati is shown above cooking breakfast at Mangia, Mangia, 147 Endicott Street. The popular eatery recently reopened with Forziati becoming the new owner.

The North End business has a wide choice of breakfast combos, sandwiches, omelets, pancakes and breakfast sides. The afternoon menu consists of hot and cold subs, salads, pasta dishes, soups, burgers, homemade sauces, hot and cold beverages, and much more.

Hours of operation are Monday – Saturday 7 a.m. to 4 p.m. and Sunday 7 a.m.
to 2 p.m.

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