Last week, we had the very real pleasure of meeting the faces of Marquis Health Services: CEO Norman Rokeach, LNHA (Licensed Nursing Home Administrator), and Regional Director of Operations Stacey Rebelo, RN. Since the sale of the North End Nursing Home was finalized in January, Marquis has been busy doing their homework while Partners/Spaulding continues Read More…
Last month, The KITCHEN at the Boston Public Market welcomed the Ladies Group of the Friends of Christopher Columbus Park (FOCCP) for a special Family Dinner Night. Led by Chef Cleo Bell, attendees prepared farm-fresh courses with local ingredients from the Market’s vendors. Follow the recipes below to create your own night to remember! Nella’s Pasta Read More…
Every other Friday, The KITCHEN at the Boston Public Market (BPM), managed by the Trustees of Reservations, welcomes guests for Family Dinner Night — a unique way to kick-start the weekend all together with an unforgettable night out! After a quick tour of what’s in season, attendees gather to cook three farm-fresh courses led by Read More…