Massachusetts Restaurant Association Honors Frank DePasquale
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Donato Frattaroli, Massachusetts Restaurant Association Chairman of the Board and Owner of Il Molo and Captain Fishbones, Frank DePasquale of Depasquale Ventures and Bob Luz, CEO/President of the Massachusetts Restaurant Association.
The Massachusetts Restaurant Association held its annual Awards Dinner this week celebrating five leaders in the industry, including Frank DePasquale of Depasquale Ventures as Restauranteur of the Year.
A North End power-house, Depasquale is best known for his award-winning North End restaurant concepts that include Bricco, Il Panino Trattoria, MareOyster Bar and Quattro.
Five Industry Leaders were Honored by the Massachusetts Restaurant Association for their excellence in the industry and leadership: Donato Frattaroli, Massachusetts Restaurant Association Chairman of the Board and Owner of Il Molo and Captain Fishbones, Rob Cotton of Retail Control Solutions, Ayr Muir of Clover Food Lab, Charlie Perkins of Boston Restaurant Group, Frank DePasquale of DePasquale Ventures, Kevin Long of Big Night Entertainment and Bob Luz, CEO/President of the Massachusetts Restaurant Association.
The City of Boston and the Boston Red Sox Foundation have selected the North End Nazzaro Community Center as one of four Boston Centers for Youth and Families (BCYF) to receive an indoor batting cage! The cages are being funded by the Youth Development Foundation, an initiative established in 2015 by Major League Baseball (MLB) and the Major Read More…
Maddy Ward of the North End, placed 2nd in the annual Boston Fair Housing Art Contest which celebrates the signing of the Fair Housing Act. The purpose of the contest is to foster a better sense of understanding, acceptance and appreciation for the diversity in our neighborhoods and throughout our communities. Maddy is a sophomore Read More…
Two neighborhood restaurants, Bricco on Hanover St. and G’Vanni’s on little Prince St., received support for licensing and zoning applications at this week’s meeting of the North End / Waterfront Residents’ Association (NEWRA). Pellino’s Restaurant, formerly G’Vanni’s, at 2A Prince St. has filed with the Licensing Board to transfer an existing beer and wine license Read More…