In the final excerpt of the Chronicle TV5 episode on Hanover St., Taranta Restaurant is featured with Chef Jose Duarte’s Peruvian-Italian cuisine. Taranta is introducing quick-response (QR) squid ink fish monitoring and green, environmentally friendly technology.
Taranta Restaurant – 210 Hanover Street Boston, MA 02113, 617-720-0052
More at the Chronicle website.
View previous excerpts of the Chronicle episode on Hanover Street.