StyleBoston highlights North End restaurateur Frank DePasquale and his Marblehead home, named Angel Cove. Mr. DePasquale is Chairman of the Board of the North End Chamber of Commerce and owner of Bricco, Mare, Trattoria Il Panino, Express, Umbria Prime, Gelateria, Splash and DePasquale’s Pasta Shoppe. Executive Chef Gianni Caruso is also featured.
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Residents’ Association Supports Frank DePasquale’s “Al Fresco” Proposal at Former “Ida’s” Site
[responsive_youtube http://www.youtube.com/watch?v=E5CIiA3syhc] Restauranteur Frank DePasquale has purchased the 26-seat restaurant formerly known as “Ida’s” and the buildings at 2 Mechanic Street and 11 Board Alley to create Bricco “Al Fresco” restaurant and outdoor patio. An application has been filed with the Boston Licensing Board to transfer the beer and wine license, add cordials and introduce Read More…
Bricco Restaurant Receives Unanimous Support for Take-Out Service from Neighborhood Council
Bricco Restaurant, 241 Hanover St., owned by Frank DePasquale, has applied to the City of Boston Board of Appeal to add take-out service as an allowed use for the restaurant. Take-out service would include food from the restaurant menu and bread from a new on-site bakery. The video above is from the North End / Read More…
Look Inside Frank DePasquale’s Reimagined and Expanded Trattoria il Panino
New to Boston’s North End in April 2016 is the reinvention of Trattoria il Panino by restauranteur Frank DePasquale. At the former location of Caffe Pompeii, DePasquale has expanded the Parmenter Street trattoria to 280 Hanover Street with combined seating up to 250 patrons. The two spaces share the same menu and connect through the rear of Hanover Street which Read More…


